August 6th, 2021   |  
Author: jack Hunter   |  
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Categories: Chefs' Blog

Considering it has been around for an estimated 10,000 years, it’s taken a while for the world to realise the vital role that beer has played in the advancement of the species. International Beer Day, celebrated each August, has only been with us for 15 years and you still won’t find many people putting “beer […]

July 30th, 2018   |  
Author: Neil Shaefer   |  
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Categories: Chefs' Blog

Put out the bunting, it’s International Beer Day on Sunday (5th August). Do you know that in 2011 an American journalist decided to abstain from solid food for Lent and drank nothing but beer and water for 46 days? He wanted to see if he could emulate German monks of the 16th century who supposedly […]

August 3rd, 2017   |  
Author: Neil Shaefer   |  
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Categories: Chefs' Blog

When we discovered today was International Beer Day, we fought each other over who should write the blog and provide a recipe. After all, who doesn’t like beer? Not only is it great on its own, from a chef’s point of view, it’s fantastic for using in food. Whether it’s giving some robustness to a […]