August 21st, 2020   |  
Author: Neil Shaefer   |  
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Categories: Chefs' Blog

It’s typical isn’t it? You theme a month of blogs around BBQ in August thinking it would be the perfect time for some outdoor cooking and then what happens? Yes, the great British weather intervenes. This week, even the south has experienced some bad weather as Storm Ellen brought her 70mph-plus winds to our shores, […]

August 6th, 2020   |  
Author: Chris Brown   |  
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Categories: Chefs' Blog

How many times have you heard talk about a BBQ summer, only for the great British weather to put a dampener on it? Well, dear blog, reader, we’re in the final full month of summer 2020 (the best year bar none……said no one ever!!!) so come rain, hail or shine, we’re determined to go out […]

July 31st, 2020   |  
Author: Jane Beesley   |  
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Categories: Chefs' Blog

Percy Pig is under attack! Yes, the sweet so beloved of people young and old sold by good old Marks and Spencer is in the firing line dear reader How, what, where, why, we hear you ask? Well, according to the nation’s Sweet Czar (we made that title up by the way!), the packaging on […]

July 24th, 2020   |  
Author: Oliver Parkinson   |  
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Categories: Chefs' Blog

So, after much confusion, the Government finally revealed this week that it will be compulsory for people to wear masks when buying takeaway food and drink from cafes or restaurants in England. Given today (24th July) is the day when masks need to be worn in all shops and supermarkets, it’s fair to say they […]

July 17th, 2020   |  
Author: Sean Flint   |  
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Categories: Chefs' Blog

If you are old enough, let me take you back to the future and cast your mind back to 1984. It was the year that Band Aid tried to feed the world, the AIDS virus was identified, a small company called Apple released a computer called the Macintosh and ‘Relax’ by Frankie Goes to Hollywood […]

July 10th, 2020   |  
Author: Chris Brown   |  
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Categories: Chefs' Blog

On Monday 13th July, spare a thought for those working in the IT department at Her Majesty’s Government. After several website crashes – the contact tracing and ‘Pick for Britain’ sites to name just two – over the last few months, it then doesn’t bode well when the Government announces the meal deal to end […]

July 3rd, 2020   |  
Author: Sean Flint   |  
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Categories: Chefs' Blog

Tomorrow (4th of July), millions of people across the nation will celebrate a very special occasion. There will be eating, drinking and perhaps even some fireworks. This will all be to give thanks for regaining our independence. Oh, and there’s also apparently something happening in the United States of America too. Yes, that’s right dear […]

June 4th, 2020   |  
Author: Oliver Parkinson   |  
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Categories: Chefs' Blog

When the four SK chefs got together earlier in the year to plan our blogs for 2020, it’s fair to say the world was a very different place. You could still pop to the pub, eat a meal in a restaurant, watch a football game, take in the latest movie at the cinema, take your […]

May 29th, 2020   |  
Author: Chris Brown   |  
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Categories: Chefs' Blog

If there’s one thing we have been able to do during lock-down, apart from improving our cooking skills, it’s spending time in the garden, especially with the glorious weather we have been having. We used to be known as a nation of gardeners, and it’s great to see so many people concentrating on their gardens […]

May 21st, 2020   |  
Author: Sean Flint   |  
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Categories: Chefs' Blog

We’ve talked about how lock-down has forced many adjustments, but in the case of National BBQ Week, which starts on 25th May, it’s one of life’s pleasures that you can definitely enjoy at home. When National BBQ Week started in the summer of 1997 it helped to grow the BBQ market from just 9 million […]