July 3rd, 2020   |  
Author: Sean Flint   |  
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Categories: Chefs' Blog

Tomorrow (4th of July), millions of people across the nation will celebrate a very special occasion. There will be eating, drinking and perhaps even some fireworks. This will all be to give thanks for regaining our independence. Oh, and there’s also apparently something happening in the United States of America too. Yes, that’s right dear […]

July 7th, 2016   |  
Author: Katie Beaumont   |  
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Categories: Chefs' Blog

Today is Independence Day. No, we are not talking about the latest film of the name (although while we are on the subject, why did it take 20 years to make a sequel?) but, of course the 4th of July, America Independence Day. Our cousins across the pond will be sitting down in their homes […]

July 6th, 2015   |  
Author: Katie Beaumont   |  
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Categories: Chefs' Blog

We love American food – there’s sometimes nothing better than a burger, fries and onion rings – with all the “fixin’s” of course. Pickle, mustard, relish and ketchup. A good American meal should need several napkins (we one ate in a restaurant in New York called Five Napkin Burger!) and leave you with a food-stained […]