October 6th, 2022   |  
Author: jack Hunter   |  
Categories: Chefs' Blog

The BBC marks its centenary this month, with its first general manager, John Reith, declaring at launch that its aim would be to: “inform educate and entertain.” And over the past 100 years cookery shows have found a regular spot in the schedules with numerous TV chefs combining those key ingredients to inform, educate and […]