October 30th, 2020   |  
Author: Chris Brown   |  
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Categories: Chefs' Blog

From trick or treating to apple bobbing, Halloween is always a highlight, particularly with people taking inspiration from across the Pond and really making a ‘thing of it in recent times. In our day, Halloween consisted of carrying a carved out turnip (yes dear reader, there were no pumpkins back then and you try hollowing […]

October 23rd, 2020   |  
Author: Chris Brown   |  
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Categories: Chefs' Blog

It’s not often that we blow our own trumpet in this blog, but we are sure you won’t begrudge us making an exception in the week that saw the celebration of International Chefs’ Day. Yes, dear reader, there is a day dedicated to little old us! And why not? After all, we are the people […]

October 16th, 2020   |  
Author: Chris Brown   |  
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Categories: Chefs' Blog

Imagine if 40% of people in the UK were vegetarian. From a population of 66 million, that would mean 26.4 million of us would have opted for a meat-free diet. This may seem fanciful, but it is already being predicted that vegetarians and vegans look set to make up a quarter of the British population […]

October 9th, 2020   |  
Author: Chris Brown   |  
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Categories: Chefs' Blog

If you live in Northern England, the chances are that if you go to a pub this weekend, it may be your last visit in a while. We’ll know shortly what further restrictions are being put in place to slow the spread of Covid-19, but it’s no secret that pubs closing for a while is […]

October 2nd, 2020   |  
Author: Chris Brown   |  
0 Comments   |  
Categories: Chefs' Blog

Would you agree with us that curry is second to naan? We’re not trying to curry favour with you when we ask this question, but we hope you gave the raita answer. And if you rice to the challenge just don’t forget to ensure you have a soft pilau when you go to bed tonight, […]