November 27th, 2020   |  
Author: Chris Brown   |  
0 Comments   |  
Categories: Chefs' Blog

We couldn’t let our month of Italian-themed blogs and recipes end without talking about pizza, could we? Especially as we are currently in World Week of Italian Cuisine, an event which promotes the country’s high-quality cuisine around the globe – not that anyone needs reminding of how good Italian food is! There are few things […]

November 20th, 2020   |  
Author: Chris Brown   |  
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Categories: Chefs' Blog

If you understand chefs, then in all likelihood you know we don’t suffer fools gladly. Whilst we’re not condoning the Gordan Ramsay school of tough love, during our chef lives, we come across many things that make us want to scream. Being glued to your phones when you are eating a meal in a restaurant […]

November 13th, 2020   |  
Author: Neil Shaefer   |  
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Categories: SK Foods News Categories: SK People

It’s fair to say that Simon Chambers would have an easier job if he could see into the future, but although he hasn’t got that this particular super-power just yet, he still has the task to predict what’s about to happen. In his case, this involves an awful lot of data and market analysis along […]

November 13th, 2020   |  
Author: Chris Brown   |  
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Categories: Chefs' Blog

Let’s be honest, professional footballers as a whole tend not to be the sharpest knife in the drawer (pardon the pun!). And then there’s Marcus Rashford. Here’s someone aged 23 who despite the prestigious wealth the game has bestowed on him, has never forgotten where he came from, which in his case was a working […]

November 6th, 2020   |  
Author: Chris Brown   |  
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Categories: Uncategorised

If we told you that Italian food is the most popular food in the UK, would you be surprised? Did you think Indian and Chinese would rank higher? A YouGov survey has revealed that Italian food actually beat all comers, not just in the UK, but around the world. Granted, the survey only involved 25,000 […]