March 26th, 2021   |  
Author: Chris Brown   |  
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Categories: Chefs' Blog

As you will be aware, we like a food awareness day here in the SK kitchen, if only because it gives me the chance to really think outside the box when it comes to matching a recipe to the chosen topic. So, it’s fair to say I was particularly delighted when I discovered its International […]

March 19th, 2021   |  
Author: Chris Brown   |  
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Categories: Chefs' Blog

Although we’re starting to see light at the end of the tunnel (touch wood) after the last 12 months, if there’s anything we need right now as we wait for restrictions to lift, it’s a good laugh. So, Red Nose Day has come at exactly at the right time and as staying in has become […]

January 22nd, 2021   |  
Author: Chris Brown   |  
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Categories: Chefs' Blog

If the last 12 months have taught us anything it’s that the world is a crazy place but if there’s one silver lining that has brought a smile to our faces, it’s the amount of new, and often weird and wonderful, food combinations that people have come up with. Only this week we learned that […]